Best Veggie Burger
best" veggie burger can vary depending on personal preferences, but here's a highly-rated and delicious veggie burger recipe that many people enjoy:
Black Bean Veggie Burger:
Ingredients:
- 1 can (15 oz) black beans, drained and rinsed
- 1/2 cup cooked quinoa or brown rice
- 1/2 cup rolled oats
- 1/2 cup finely chopped onion
- 1/4 cup finely chopped bell pepper (any color)
- 2 cloves garlic, minced
- 2 tablespoons chopped fresh cilantro or parsley
- 1 tablespoon soy sauce or tamari (gluten-free option)
- 1 teaspoon ground cumin
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- 1 tablespoon olive oil (for cooking)
Optional toppings:
- Sliced avocado
- Tomato slices
- Lettuce or spinach
- Pickles
- Vegan cheese slices
- Burger buns or lettuce leaves (for serving)
Instructions:
- In a large mixing bowl, mash the black beans using a fork or potato masher until they form a thick paste with some whole beans still visible.
- Add the cooked quinoa or brown rice, rolled oats, chopped onion, bell pepper, minced garlic, chopped cilantro or parsley, soy sauce or tamari, ground cumin, chili powder, salt, and pepper to the mashed black beans. Mix everything thoroughly until well combined.
- Form the mixture into patties, using about 1/2 cup of the mixture for each patty. The mixture should make approximately 4-6 patties, depending on the desired size.
- Heat the olive oil in a skillet over medium heat. Cook the veggie patties for about 4-5 minutes per side or until they are golden brown and heated through.
- Assemble the burgers by placing the cooked patties on burger buns or lettuce leaves (for a low-carb option). Add your favorite toppings like sliced avocado, tomato, lettuce or spinach, pickles, and vegan cheese if desired.
- Serve the veggie burgers while hot and enjoy!
These black bean veggie burgers are packed with flavor and plant-based protein. They can be customized with your preferred toppings and served with your favorite side dishes like sweet potato fries or a fresh salad. Remember, the best veggie burger is the one that suits your taste buds, so feel free to adjust the seasonings or ingredients to make it your own.

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